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What areas of The Food Processing Center are you interested in exploring?

Select all that apply.

(Ice Cream Development/Production)
(Food Safety Plan/HACCP Review, GMP Inspection)
(Analytical Chemistry Testing)
(Water activity...)
(Nutrition Facts Panels, Label Reviews, etc.
(Extrusion, Freeze Drying, HPP, …)
(Recipe formulation, scale-up support, etc.)
(Spoilage, Rancid flavor development)

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