Course Description:
This course developed by the Food Safety Preventive Controls Alliance (FSPCA) is the “standardized curriculum” recognized by the FDA, and is designed to meet the requirements for training under Title 21 CFR Part 117.8(c)(1). Successfully completing this course is one way to meet the requirements for a “preventive controls qualified individual”. Under the Preventive Controls for Human Food regulation, the responsibilities of the qualified individual include to perform or oversee.
Current Dates and Location
April 28 – May 2, 2025 – Online using Zoom
- Day 1 8 AM – 12:30 PM
- Day 2 8 AM – 12:30 PM
- Day 3 8 AM – 12:30 PM
- Day 4 8 AM – 12:30 PM
- Day 5 8 AM – 12:30 PM
Computer Requirements
Participants must have video and audio capability and connectivity to Zoom during the course. To find out if you have the required equipment, please download the Computer Requirements file by clicking on the link below. This document will provide you with the information and requirements necessary to attend this course.
Fee
The fee for this workshop is $600 per person which includes the certificate once you have completed the course. You will need to purchase your own FSPCA Book and Workbook prior to the course. The book and workbook can be purchased at:
- COURSE MATERIALS (ifpti.org) – You need to order both the FSPCA Exercise Workbook V1.2 ($10) and the FSPCA Human Food Participant Manual V1.2 ($40).
- You can also order these books through Amazon.com at the link below. You need to order both the FSPCA Exercise Workbook V1.2 ($10) and the FSPCA Human Food Participant Manual V1.2 ($40). https://go.unl.edu/fspcaonline
Registration
Registration Deadline – April 10, 2025
Refunds will not be offered for canceled registrations. Space is limited, early registration is encouraged. All participants must pre-register. We reserve the right to cancel workshops if a minimum enrollment is not met.
On-Site Presentations
The Food Processing Center can also present this school for companies or agencies here at The Food Processing Center in Lincoln, NE, or at their site at limited times of the year. Please contact Julie Reiling at 402-472-2529 or jreiling2@unl.edu to discuss this option.